Fine dining restaurant looking for cooks with passion in culinary art.
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, and fryers. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles.
Must have 2 to 3 years experience in an upscale / fine dining restaurant.
*Please submit a resume to be considered for this position*
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